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Before you jump to Edward's Potato Salad recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
Mostly, people have been taught to believe that “comfort” foods are bad for the body and should be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly nutritious and good for us to eat. There are some foods that actually can boost your moods when you eat them. When you feel a little down and are needing an emotional pick-me-up, try a few of these.
Some grains are actually wonderful for repelling bad moods. Quinoa, millet, teff and barley are all really excellent for helping increase your happiness levels. These grains fill you up better and that can help improve your moods as well. Feeling famished can actually bring you down! The reason these grains are so wonderful for your mood is that they are easy for your stomach to digest. They are simpler to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.
You can see, you don’t have to turn to junk food or foods that are bad for you so you can feel better! Try some of these instead!
We hope you got benefit from reading it, now let’s go back to edward's potato salad recipe. You can cook edward's potato salad using 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Edward's Potato Salad:
- Provide 6 lbs Idaho potatos, medium diced, cooked until your desired tenderness.
- Take 1 green bell pepper, thinly sliced, finely diced
- Provide 1 red bell pepper, thinly sliced, finely diced
- Prepare 1 medium yellow onion, finely diced
- Use 2 stalks celery finely diced
- Take to taste salt
- Provide to taste black pepper
- Get to taste garlic powder
- Provide 2 sprigs rosemary
- Get 1/4 cup mustard
- You need 2 cups mayo (any works just use what you like best)
- Get 2 oz pickle relish
Instructions to make Edward's Potato Salad:
- Cook potatoes to your desired tenderness
- Drain and cool potatoes
- Mix remaining ingredients and cool potatoes well.
- Chill 2 hour for best flavor.
- Serve and garnish with parsly flakes and enjoy
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