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Garlic knots
Garlic knots

Before you jump to Garlic knots recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

Mostly, people have been conditioned to believe that “comfort” foods are bad for the body and need to be avoided. Sometimes, if the comfort food is a high sugar food or some other junk food, this is very true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. There are several foods that, when you eat them, may boost your mood. If you feel a little bit down and in need of an emotional pick me up, try a number of these.

Your mood could really be helped by green tea. You were just expecting to read that in this article, weren’t you? Green tea is rich in an amino acid referred to as L-theanine. Research has proved that this amino acid promotes the production of brain waves. This helps focus your mental energy while simultaneously calming your body. You knew green tea could help you be so much healthier. And now you know it can help raise your mood too!

As you can see, you don’t need junk food or foods that are not good for you to feel better! Try a couple of of these tips instead.

We hope you got insight from reading it, now let’s go back to garlic knots recipe. To make garlic knots you only need 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Garlic knots:
  1. Get 1 lb Ball of Fresh Pizza Dough
  2. Use 5 Cloves Garlic
  3. Provide 2 Tbsp Fresh Parsley
  4. Take 1/4 Cup Extra Virgin Olive Oil
  5. Provide to taste Salt and Pepper
  6. Get Parmesan cheese
Steps to make Garlic knots:
  1. Preheat the oven to 400 degrees, line a baking sheet with parchment paper.
  2. Place the ball of dough on a floured surface and cut it ½ inch strips. Form the knots from each strips and place them on the parchment lined baking sheet.
  3. Bake for 15 to 20 minutes or until lightly golden brown, meanwhile make the oil.
  4. In a small food processor, add the garlic, oil and parsley, blend until smooth.
  5. Immediately out of the oven add the knots to a large bowl and pour over the garlic oil, season with a little salt and pepper and toss together until they are well coated in the garlic oil.
  6. Notes- I used minced garlic, and Italian seasoning, with a cheap just add water pizza dough. It didn’t make much as you can see….. from the one bag…. I do have an easy recipe for pizza dough, but for this I didn’t have the time to make it and I had the bag of pizza dough to use up anyway.
  7. Add some parmesan cheese when tossing in the oil mixture….

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