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Whosayna’s Aaloo Rib Chops Patties
Whosayna’s Aaloo Rib Chops Patties

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We hope you got insight from reading it, now let’s go back to whosayna’s aaloo rib chops patties recipe. You can cook whosayna’s aaloo rib chops patties using 11 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Whosayna’s Aaloo Rib Chops Patties:
  1. Use 1 kg Potatoes
  2. Use 1/2 kg Ribs Chops with bone
  3. Take as required Salt
  4. You need pinch Chilli powder
  5. Take 1 lemon juice
  6. Provide as required Chilli powder
  7. Prepare 1 tsp Turmeric powder
  8. Use 1 tbsp Ginger Garlic paste
  9. Prepare as required few Coriander leaves (chopped)
  10. Provide 2 Green chillies (chopped)
  11. Prepare 3 Eggs
Steps to make Whosayna’s Aaloo Rib Chops Patties:
  1. Peel and boil potatoes then mash it, add salt, lemon, chilli powder and coriander leaves, mix well and keep aside. - Boil rib chops in ginger garlic paste, salt, chilli powder and turmeric powder, dry it up. - Scoop little mashed potato mixture, press like puri on your palm and keep a piece of rib chop on it, bring all sides together and seal make sure little bone is left behind. Do the same for all. - Beat eggs in a bowl add little chilli powder and pinch of salt.
  2. Keep a frying pan on flame put enough oil for shallow frying. - Dip each chop in beaten eggs cover all sides and place in oil, put three chops at a time, use skillet to splash oil on top, let it turn golden brown then turn it over the other side. - Remove in a platter with kitchen paper on it. Make sure you drain all oil before keeping on platter. - Serve with coconut and hot chutneys.

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