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Prawns skewers with Lime and tequila corn salsa
Prawns skewers with Lime and tequila corn salsa

Before you jump to Prawns skewers with Lime and tequila corn salsa recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

For the most part, people have been taught to think that “comfort” foods are terrible for the body and should be avoided. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods may be really healthy and good for you. There are several foods that basically can raise your moods when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try several of these.

Green tea is excellent for moods. You just knew it had to be in here somewhere, right? Green tea is loaded with an amino acid referred to as L-theanine. Studies have discovered that this amino acid basically stimulates brain waves. This helps raise your mental acuity while relaxing the rest of your body. You likely already knew it is not difficult to become healthy when you drink green tea. Now you know that green tea can elevate your mood as well!

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Go with these hints instead!

We hope you got insight from reading it, now let’s go back to prawns skewers with lime and tequila corn salsa recipe. To cook prawns skewers with lime and tequila corn salsa you need 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Prawns skewers with Lime and tequila corn salsa:
  1. Take 12 king prawns cooked and peeled
  2. Get 12 skewers
  3. Get 2 cobs of corn
  4. Provide 1/2 red capsicum cleaned & diced
  5. You need 2 tablespoon Spanish onion diced
  6. Take 1/4 teaspoon crushed garlic
  7. Take 15 ml tequila
  8. You need Few spriggs coriander
  9. Prepare 1 lime juice and zest
  10. Get 1 lemon juice
  11. Get 2 tablespoon fish sauce
  12. Prepare Few drops tobasco sauce
  13. Provide Salt and pepper
Steps to make Prawns skewers with Lime and tequila corn salsa:
  1. Prep prawns, clean and skewer through the core.
  2. Make salsa. Cut kernels off corn cobs, add all salsa ingredients, and taste for balance and seasoning. You will need to adjust salt, and can add some sugar if desired
  3. Arrange prawns on plate, drizzle salsa and can finish with micro herbs or more coriander if desired

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