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Peanut Butter Fudge
Peanut Butter Fudge

Before you jump to Peanut Butter Fudge recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Healthy.

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We hope you got benefit from reading it, now let’s go back to peanut butter fudge recipe. You can have peanut butter fudge using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Peanut Butter Fudge:
  1. Get 5 cup sugar
  2. Prepare 1 stick butter
  3. Get 1 can evaporated milk (12 oz.)
  4. You need 2 cup peanut butter
  5. Use 1 tsp vanilla extract
Steps to make Peanut Butter Fudge:
  1. Combine sugar, butter and evaporated milk in a medium sauce pan and bring to a slight boil. Reduce heat to low. Maintain at soft ball stage (234-240°F) and cook for 15 minutes, stirring constantly. Don't exceed 240°F
  2. Remove from heat. Add peanut butter and vanilla extract
  3. Blend until mixture is smooth and creamy. Don't over work or it gets grainy.
  4. Pour into a greased 1/4 sheet tray, and let cool.
  5. Note: For chocolate fudge , use 2 (6 oz.) packages chocolate bits ( semisweet). Melt chocolate in a double boiler and maintain until sugar mixture is ready. You can also ad 1/4 cup of chopped walnuts or peanuts to mix.

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