Hey everyone, welcome to my recipe site, if you're looking for Home made chocolate fudge recipe, look no further! We provide you only the best Home made chocolate fudge recipe here. We also have wide variety of recipes to try.

Home made chocolate fudge
Home made chocolate fudge

Before you jump to Home made chocolate fudge recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us think that comfort foods are not good for us and that we have to keep away from them. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods can be super nourishing and good for you. There are some foods that, when you eat them, can boost your mood. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.

Eggs, you may be astonished to discover, are fantastic at fighting depression. You need to be sure, however, that what you make includes the yolk. The yolk is the part of the egg that is the most crucial in terms of helping you cheer up. Eggs, specifically the yolks, are rich in B vitamins. These B vitamins are great for helping to improve your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat an egg and be happy!

You can see, you don’t need junk food or foods that are not good for you to feel better! Try these hints instead!

We hope you got insight from reading it, now let’s go back to home made chocolate fudge recipe. You can cook home made chocolate fudge using 8 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Home made chocolate fudge:
  1. Use 1-40 tin sweetened condensed milk
  2. Use 150 g butter
  3. Take 100 g chocolate
  4. You need 1 cup sugar
  5. Take 1 cup milk
  6. Take 4 tbsp milk powder
  7. Prepare 3 packets biscuits (optional, for texture)
  8. Get 1 tablespoon peanut butter (optional)
Instructions to make Home made chocolate fudge:
  1. Line your tray with cling film or parchment paper and oil the top surface to avoid sticking
  2. Using a rolling pin, crush 3 packets of biscuits. I used nuvita
  3. Add in all ingredients into a cooking pot and heat while stirring as they all melt and blend in together
  4. Stir rapidly and continuously as it thickness for 15 minutes on medium heat
  5. Once a thick but dropping consistency is obtained, transfer the contents quickly onto the tray. Let it cool at room temperature for about 20 minutes or refrigerate it
  6. Once it's solid and cool, cut it into desired shapes. Let it rest for about 30 minutes until cold then enjoy.

If you find this Home made chocolate fudge recipe valuable please share it to your good friends or family, thank you and good luck.