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Fudge Mud Pie Brownies
Fudge Mud Pie Brownies

Before you jump to Fudge Mud Pie Brownies recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.

Something that some of you may already recognize is that by ingesting the right foods can have a substantial effect on your health. Something that you shouldn’t eat no matter what is the various foods that you will acquire at all of those fast food places. These sorts of foods are loaded with bad fat and also have hardly any nutritional value. That is why we are going to be going over the foods that you should be eating that will have a positive effect on your health.

Now when it comes to the key food items that you should have for dinner, you may want to make sure you are eating lots of fish, especially salmon, and lean protein. The point that salmon is also full of Omega-3 is just one of the reasons it is a good choice, but it additionally contains other necessary nutrients you will need. Then when it comes to lean protein, you should bear in mind that you only will need about 3 ounces to get your daily requirements. In order to reduce your fat intake you ought to cut off any visible fat before you prepare the meats.

Following a few of the suggestions above you will notice that you’ll be living a healthier life. The pre packaged processed foods that you can discover in any store is additionally not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to fudge mud pie brownies recipe. To make fudge mud pie brownies you need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Fudge Mud Pie Brownies:
  1. Use 1/2 cup nuts (pecan peanuts or walnuts)
  2. You need 4 oz unsweetened chocolate baking bar–cut up
  3. Prepare 3/4 cup butter
  4. Use 2 cup sugar
  5. Provide 4 large eggs
  6. Get 1 cup all purpose flour
  7. Get 1 jar chocolate frosting
Instructions to make Fudge Mud Pie Brownies:
  1. Preheat oven to 350
  2. Microwave chocolate and butter in a large microwave-safe bowl at HIGH 1 to 1 1/2 minutes or until melted and smooth, stirring at 30-second intervals. Whisk in sugar and eggs until well blended. Stir in flour. Spread batter into a greased 13- x 9-inch pan.
  3. Bake at 350° for 25 to 30 minutes or until a wooden pick inserted in center comes out with a few moist crumbs. Sprinkle warm brownies with nuts and marshmallows.
  4. Put frosting into a sandwich bag and close. Cut a small hole at the corner of the bag. Push the frosting toward the hole so it comes out in a thin line. Drizzle over the top. Let cool and enjoy!

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