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World's best yams
World's best yams

Before you jump to World's best yams recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Many of us have been trained to believe that comfort foods are bad and must be avoided. Often, if your comfort food is made of candy or other junk foods, this is true. Soemtimes, comfort foods can be utterly nourishing and good for us to eat. There are a number of foods that basically can improve your moods when you consume them. When you are feeling a little down and are in need of an emotional pick-me-up, try some of these.

Cold water fish are excellent if you would like to feel better. Herring, trout, tuna, wild salmon, and mackerel are all high in omega-3 fats and DHA. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain’s grey matter. It’s the truth: consuming tuna fish sandwiches can truly help you battle your depression.

As you can see, you don’t need junk food or foods that are not good for you just so to feel better! Try these tips instead!

We hope you got insight from reading it, now let’s go back to world's best yams recipe. To cook world's best yams you need 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare World's best yams:
  1. Provide 2 eggs
  2. Use 2 large cans yams drained
  3. You need 1 1/2 cup marshmallow whip
  4. You need 1/2 cup butter
  5. You need 1/4 cup brown sugar
  6. Prepare 1 packages mini marshmallows for top
  7. Prepare 1 tbsp pumpkin pie spice
  8. Get 1 tsp ground cloves
  9. You need 1 tsp cinnamon
  10. Prepare 1 packages graham cracker or cookie crust prepared
Instructions to make World's best yams:
  1. Grease pan and set oven to 350° then prepare graham cracker crust and lay flat on bottom of pan.
  2. In bowl combine yams, marshmallow, eggs, brown sugar, cloves, pumpkin pie spice, cinnamon,& butter then pour over top of graham cracker crust.
  3. Bake at 350° for about 40 minutes. Then place the mini marshmallows on too and broil until browned.

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