Hey everyone, welcome to our recipe site, if you're looking for Malteser cheesecake recipe, look no further! We provide you only the best Malteser cheesecake recipe here. We also have wide variety of recipes to try.

Malteser cheesecake
Malteser cheesecake

Before you jump to Malteser cheesecake recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us have been conditioned to think that comfort foods are bad and should be avoided. If your comfort food is candy or junk food this is true. Soemtimes, comfort foods can be utterly healthy and good for us to consume. There are some foods that actually can boost your moods when you consume them. If you feel a little bit down and in need of an emotional pick me up, try several of these.

Eggs, believe it or not, are wonderful for helping you battle depression. You must see to it, however, that what you make includes the egg yolk. Every time you wish to cheer yourself up, the yolk is the most vital part of the egg. Eggs, specifically the egg yolks, are rich in B vitamins. These B vitamins are great for helping to raise your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Try consuming a couple of eggs to feel better!

As you can see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to malteser cheesecake recipe. To cook malteser cheesecake you need 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Malteser cheesecake:
  1. Provide 200 g Malted milk biscuits (crushed)
  2. Take 100 g Salted butter (melted)
  3. You need 5 tbsp Caster sugar
  4. Use 2 x 300g tubs of full fat soft cheese (Philadelphia is best)
  5. Use 300 ml Double cream
  6. Get 300 g White chocolate (melted)
  7. Take 200 g milk chocolate (melted)
  8. Get 2 tbsp malt or Horlicks powder
  9. Provide 37 g White maltesers (decoration)
Instructions to make Malteser cheesecake:
  1. Line base and sides of a deep 22-23cm loose bottomed round tin with baking parchment.
  2. Mix biscuits, melted butter and 2tbsp of sugar then press into base. Chill whilst you make the filling.
  3. Divide the cream cheese and double cream evenly between two bowls. In one bowl, add the melted white chocolate. In the other bowl, add the melted milk chocolate, malt powder and the remaining 3tbsp of sugar. Beat each bowl with electric whisk until smooth.
  4. Spread the milk chocolate mixture evenly in the tin. Wipe around the edge.
  5. Spoon the white chocolate mixture over the top and gently smooth.
  6. Decorate with maltesers and chill for at least 5 hours.

If you find this Malteser cheesecake recipe valuable please share it to your good friends or family, thank you and good luck.