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Persimmon pudding (raw)
Persimmon pudding (raw)

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We hope you got insight from reading it, now let’s go back to persimmon pudding (raw) recipe. You can have persimmon pudding (raw) using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Persimmon pudding (raw):
  1. Take 2 persimmons very riped
  2. Get 1 tsp. coconut oil
  3. Take 1/4 tsp cinnamon
  4. Get high speed blender
Steps to make Persimmon pudding (raw):
  1. Remove the leafy green from persimmons and place in the blender or food processor
  2. Add coconut oil and cinnamon and blend till smooth
  3. Pour in seving dish and enjoy can be perfect for the halidays serve at room temp or refrigerate.

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