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We hope you got benefit from reading it, now let’s go back to sweetened persimmon and walnut spread on toast recipe. To make sweetened persimmon and walnut spread on toast you only need 7 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Sweetened Persimmon and Walnut Spread on Toast:
- Prepare 1 Sliced bread
- Take 1/2 Persimmon
- Prepare 1 Butter or margarine
- Use 3 Walnuts
- Prepare 1 dash Lemon juice
- Provide 1 Cinnamon
- Get 1 Honey
Instructions to make Sweetened Persimmon and Walnut Spread on Toast:
- Spread butter on sliced bread a little more generously than usual. Scatter persimmons cut in easy to eat pieces and walnuts crushed with your hands.
- Sprinkle lemon juice and toast until the bread browns. Sprinkle cinnamon and honey and it's done.
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