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We hope you got benefit from reading it, now let’s go back to buttermilk pancakes recipe. To cook buttermilk pancakes you need 13 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Buttermilk pancakes:
- Take 1 cup unbleached wheat flour (atta mark)
- Prepare 1 cup all purpose flour
- Use 1 1/2 tsp baking powder
- Provide 1 tsp baking soda
- Provide 1/2 tsp salt
- Provide 1 tbsp sugar
- Provide 2 eggs
- Take 1 1/2 cups butter milk
- Provide 1 cup milk
- Take 4 tbsp melted butter/ margarine or vegetable oil
- Use Garnish
- Prepare 1 banana
- You need Fruit jam
Instructions to make Buttermilk pancakes:
- In medium bowl stir together flours, sugar, salt, baking powwder and baking soda
- Beat eggs in small dish, add milk and buttermilk
- Melt margarine in microwave for 20 seconds. Or in non stick pan and stir onto the milk mixture.
- Pour wet ingredients all at once into dry ingredients stir together with wire whisk till combined.
- Place non stick skillet on medium heat. Add alittle vegetable oil. Pour in a 1/4 cup of batter for each pancake
- As soon as bubbles form and begin breaking on the facing surface, check tje underside, it will be golden, flip and cook for another two minutes or until you see wisps of steam rise from the surface.
- Keep the skillet greased by adding drops of vegetable oil before pouring batter for each pancake.
- Serve warm. Spread with fruit jam and sliced bananas. Enjoy
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