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Beer basted Pork Loin chops
Beer basted Pork Loin chops

Before you jump to Beer basted Pork Loin chops recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Most of us believe that comfort foods are not good for us and that we ought to keep away from them. If your comfort food is candy or junk food this is true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to consume them. Some foods honestly do improve your mood when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.

Cold water fish are wonderful for eating if you are wanting to combat depression. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all high in omega-3 fatty acids and DHA. DHA and omega-3s are two things that truly help the grey matter in your brain function a lot better. It’s true: consuming a tuna fish sandwich can actually help you fight back depression.

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to beer basted pork loin chops recipe. To make beer basted pork loin chops you only need 4 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Beer basted Pork Loin chops:
  1. Prepare 8 Pork Loin chops
  2. Take 1 can beer(I used Bitter)
  3. Take Black Pepper
  4. Get Minced Garlic
Instructions to make Beer basted Pork Loin chops:
  1. Trim fat from chops and place in an oven tray.
  2. Pour over the beer until just covered, add Black Pepper and a sprinkle of minced Garlic. Leave in fridge for at least 30 minutes.
  3. Medium hot oven for about 20minutes. Strain away excess liquid, put back in oven for a further 10 minutes. Take out and enjoy!

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