Hey everyone, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best French Toast (Breakfast) recipe here. We also have wide variety of recipes to try.

French Toast (Breakfast)
French Toast (Breakfast)

Before you jump to French Toast (Breakfast) recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

In general, people have been trained to think that “comfort” foods are terrible for the body and have to be avoided. Often, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods could be really nourishing and good for you. Some foods honestly do boost your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try some of these.

Eggs, you might be astonished to find out, are wonderful at combating depression. Just see to it that you don’t toss out the egg yolk. When you wish to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, the egg yolk particularly, are high in B vitamins. B vitamins can truly help you boost your mood. This is because they help in bettering the function of your neural transmitters, the parts of your brain that affect your mood. Try eating an egg and cheer up!

As you can see, you don’t need junk food or foods that are bad for you just so to feel better! Try a few of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to french toast (breakfast) recipe. To make french toast (breakfast) you need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare French Toast (Breakfast):
  1. Provide Base
  2. Provide Loaf French Bread
  3. Take 4 Eggs
  4. Use 2 Cups Milk
  5. Provide 8 Tbsp Butter
  6. Provide Flavor
  7. Prepare Maple Syrup
  8. Get Salt
  9. Provide Vanilla Extract
  10. Use Cinnamon
  11. You need 2 Tbps Sugar
Steps to make French Toast (Breakfast):
  1. Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in.
  2. Prep: Preheat Skillet to Medium and Grease with Butter.
  3. Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides.
  4. Serve: Immediately OR place in the oven at 200°F until ready to serve.

If you find this French Toast (Breakfast) recipe helpful please share it to your friends or family, thank you and good luck.