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French toast
French toast

Before you jump to French toast recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Consume.

On the subject of the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. It’s also advisable to realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are packed with bad fat and also have very little nutritional value. You will be happy to know that we are going to inform you of a few of the foods that you need to be consuming every day.

Everyone likes to have dessert following their meals and if you are one of those men and women you may want to think about some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are in addition required for maintaining your health. One thing you might want to try for one of your desserts is to mix coconut with orange sections and top the mixture off with a teaspoon of honey.

For those of you who want to get started living a more healthy life the tips above will be able to help you do that. The pre packaged processed foods that you can discover in any store is additionally not good for you and instead you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to french toast recipe. To cook french toast you need 3 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make French toast:
  1. Provide 1 cup milk
  2. Use 1 egg
  3. Get 4 slices bread
Instructions to make French toast:
  1. Beat egg in a shallow pan. I use a pie pan
  2. Add milk to egg and mix
  3. Add one tablespoon bacon fat to skillet. I use cast iron.
  4. Put 1 whole slice of bread in milk/egg. Quickly place in skillet on medium heat
  5. Repeat step 4.
  6. Break one slice of bread in half. Place in egg mixture. And place in one side of skillet.
  7. Repeat for 2nd half of bread.
  8. Brown in skillet and flip to other side. Move from skillet to plate.
  9. Butter and pure maple syrup make this yummy.

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