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Before you jump to French Bread recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy.
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We hope you got benefit from reading it, now let’s go back to french bread recipe. You can have french bread using 6 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare French Bread:
- Prepare 1.75 cup warm water
- Take 1 tbsp instant dry yeast
- Take 1 tbsp sugar
- Use 4 cups all-purpose flour
- Get 2 teaspoon salt
- Use 1 tbsp oil
Instructions to make French Bread:
- First of all add instant dry yeast and sugar to warm water and leave it for 5 to 7 minutes.
- In a big bowl, mix all-purpose flour and salt. Now add yeast mixture to it and make a dough. Add oil and knead it for 8 to 10 minutes until smooth and elastic. Now cover the dough and leave it until double in size. It will take approximately one hour.
- After one hour, take out the dough on a floured surface and knock the air out. Divide the dough into two equal portions.
- Take one portion and with the help of dry flour, roll it out in a rectangle. Now start rolling it upwards to form a loaf. Seal the edges and keeping seam side down. Transfer it to a greased baking tray. Repeat the process with the other loaf also.
- Cover and leave it to rest for 30 minutes. Now with a very sharp knife or a razor blade make 3 to 4 cuts on each loaf. Brush both loaves with some water so that it has beautiful crust when it is ready.
- Bake it in a preheated oven at 200 degree for 25 to 30 minutes. When it is ready, take it out and transfer it to a wire rack to cool down.
- French bread can be served as a side dish or it can be used to make sandwiches, bruschetta, french toast etc.
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