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Before you jump to Chana roast recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.
One thing that some of you may already understand is that by consuming the right foods can have a massive effect on your health. You should also realize that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are packed with bad fat and also have very little nutritional value. That is why we are going to be going over the food items that you should be ingesting that will have a positive effect on your health.
Citrus fruit will be one of the better things that you could have for your desserts, as opposed to having a piece of cake or ice cream. Most of the nutrition in citrus fruit, including vitamin C, are additionally essential for preserving your health. One thing you really should try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.
For those of you who want to start living a more healthy life the tips above can help you do that. Also if you cut out all the refined food that you shouldn’t be eating anyway, you will probably find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to chana roast recipe. To make chana roast you need 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Chana roast:
- Prepare Chickpeas-1 cup(boiled)
- Prepare Conflour-2tbsp
- Provide tbsp Refined flour(maida)-11/2
- You need to taste Salt
- Use Chola masala -1tbsp
- Prepare Regular Spices
- Use Chat masala-1tbsp
- You need Lemon(optional)
- Take Onion for garnishing
Instructions to make Chana roast:
- Take a bowl take 1 cup of chickpeas.
- Take cornflour and maida add water in it and make slurry for coating of chickpeas.
- Take a bowl coat the chickpeas with slurry and put in refrigerator for 30 mins.
- After 30 mins take out from refrigerator and deep fry it upto colour get golden and chickpeas get lighter and crispy.
- Take chickpeas out and take woke put some oil and add chole masala, chat masala, lemon and spices.
- After adding masalas add chickpeas and mix it very well.
- Serve it with love and enjoy your chana roast… It's yummy must try…😋
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