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We hope you got insight from reading it, now let’s go back to ghoogni (chickpeas)chaat recipe. You can have ghoogni (chickpeas)chaat using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ghoogni (chickpeas)chaat:
- Use 1/2 tsp red chilli powder
- Provide 1/2 tsp turmeric powder
- Take To taste salt
- Take 1/2 coriander powder
- Prepare 2 onions sliced and fried
- Provide 1 tbsp Oil
- Provide 1 tsp chana masala
- Take 1-2 cubed potatoes
- Provide 2 tsp ginger garlic paste
- Get As needed coriander
- Use 1-2 chopped green chillies
- Use 1 lemon juice
- Take 1/2 tsp roasted cumin seeds
- Get 1/2 tsp chaat masala
- Prepare To taste black salt
Instructions to make Ghoogni (chickpeas)chaat:
- Soak chickpeas overnight
- Add all the ingredients in cooker except lemon juice
- Pressure cook until the chole turns soft and tender
- When done garnish with coriander leaves and chopped green chillies and add lemon juice
- Sprinkle chaat masala, roasted cumin seeds and red chilli powder before serving
- Your chatpata chole chaat are ready to serve
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