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We hope you got insight from reading it, now let’s go back to chickpeas & paneer ke kebab recipe. You can have chickpeas & paneer ke kebab using 19 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Chickpeas & paneer ke kebab:
- You need 200 gm Chickpeas soaked & boiled
- Provide 1/2 cup Paneer grated
- Prepare 1/2 cup Boil & mashed potato
- Use 2 Chilli green
- Take 1 Ginger
- Provide 1 tsp Fried onions
- Prepare 1 Onion chopped
- Use 1 Tsp Mint leaves
- Provide 2 Tsp Coriander leaves
- Prepare 1 tsp Cumim seeds
- Get 2 tsp Roasted coriander powder
- Use 2 tsp Chaat masala
- Provide to taste Salt
- Prepare 2 tsp Pomegranate's powder
- You need 2 tsp Malai
- Get 4 tsp Lime juice
- Provide 1 tsp Dry rose petals
- Use 1/2 cup Bread crumbs
- Take Ass needed Oil for frying
Steps to make Chickpeas & paneer ke kebab:
- In a mixture jar add chickpeas,cumin,ginger, chilli, garlic,Fried onions, rose petals,griend them.
- Take it out in a bowl.
- Add potato, paneer,malai,mint & coriander Leaves,salt,chaat masala, pomegranate's powder, coriander powder, lemon juice.
- Mix it well.
- Make medium size balls flatten it.
- Heat the pan.sprinkle oil.put all prepared kebab on it.
- Fry.it till golden.
- Remove it from the flame.
- Serve it hot with onion rings & green chutney.
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