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Before you jump to Egyptian street juicy meat shawerma recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Choose To Eat.
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Nuts and various seeds will be a much better option when you are trying to find a quick snack to enjoy. One of many health benefits of these nuts and seeds would be the Omega-3 and Omega-6 that can be obtained in them. These kinds of fatty acids are essential to helping your body create the proper quantities of hormones your body needs for a healthy way of life. Unless you get the fatty acids you will need your body will actually not be able to produce a number of of the hormones that it requires.
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We hope you got benefit from reading it, now let’s go back to egyptian street juicy meat shawerma recipe. You can cook egyptian street juicy meat shawerma using 14 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Egyptian street juicy meat shawerma:
- Provide 1/2 kilo fillet cut into strips
- You need 3 tbsp vinegar
- You need 1 tbsp garlic powder
- Use 1/2 tbsp onion powder
- Take 2 diced into cubes Tomatoes
- Take 1 meat bouillant powder
- Prepare 1 medium to large onion
- Provide 3 tsp Seseme paste- tehina
- Take pack Yogurt
- Take 1 tsp 7 spices
- Prepare 1 tsp coriander dry powder
- Use 1/4 tsp ginger powder
- Get Onion water
- Provide Chilli powder (if u want it spicy)
Instructions to make Egyptian street juicy meat shawerma:
- Mix all the powder ingridents with onion water and add to the meat to marinate over night
- In a big coated pan on high heat add the meat and turn, when it's half cooked add diced tomatoes, onions, 1 tbsp vinegar, meat bouillant powder, a dash of the powders again and keep on mixing till cooked
- Ideally served in burger buns but i served it with yellow rice
- Sauce: mix yogurt with seseme paste, dash of salt and pepper, diced garlic or powder and 1 tbsp vinegar
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