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Before you jump to Easy Beefy Chili recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.
Many individuals do not realize that the foods you select can either help you to be healthy or can adversely effect your health. Something that you shouldn’t eat no matter what is the various foods that you will find at all of those take out places. The foods that you receive from these fast food places are foods that are incredibly unhealthy, loaded with fat and usually have little to no nutrition. In this post we shall be going over foods that you should be eating that can help you stay healthy and balanced.
Citrus fruit will be one of the greatest things that you might have for your desserts, instead of having a piece of cake or ice cream. All the nutrition in citrus fruit, including vitamin C, are in addition necessary for preserving your health. You may also want to mix a few things like orange sections, shredded coconut blended with a teaspoon of honey.
For those who want to start living a healthier life the tips above will be able to help you do that. Also if you remove all the processed foods that you really should not be eating anyway, you might find that you could end up living a longer life.
We hope you got insight from reading it, now let’s go back to easy beefy chili recipe. You can have easy beefy chili using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Easy Beefy Chili:
- Take 2 pounds ground beef
- Use 2 large onions diced
- Use 2 tsp crushed red pepper flakes
- Take 2 (12 oz) cans chili beans
- Prepare 1 cup beef broth
- Take 1 can (12 oz) tomato juice
- Use to taste chilli powder
- Take 2 cups finely shredded cheddar cheese
- Get oyster crackers
- Prepare 1 tub sour cream
- Get 3 tbsp tomato paste
Instructions to make Easy Beefy Chili:
- Brown the beef in a Dutch oven, adding one of the diced onions and crushed red pepper flakes as the beef cooks.
- Drain off all grease and return to Dutch oven. Add tomato paste and stir. Add beans, beef broth, tomato juice, some salt, pepper, and chilli powder to taste.
- Bring to a boil, reduce heat and let simmer stirring occasionally, untill thick enough to coat the spoon.
- Serve cheddar cheese, oyster crackers, sour cream, and/or the other diced onion on the side.
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