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Before you jump to Baked Sausage Marinara recipe, you may want to read this short interesting healthy tips about Use Food to Elevate Your Mood.
A lot of us have been trained to think that comfort foods are not good and to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. A number of foods really do raise your mood when you consume them. When you feel a little down and are needing an emotional pick-me-up, try a few of these.
Green tea is actually good for your mood. You just knew green tea had to be included in this article, right? Green tea is rich in a particular amino acid referred to as L-theanine. Studies show that this particular amino acid can actually induce brain waves. This helps improve your mental energy while simultaneously relaxing the rest of your body. You probably already knew it is not difficult to be healthy when you consume green tea. Now you are well aware that it helps you to lift your moods as well!
As you can see, you don’t need to eat junk food or foods that are bad for you just so to feel better! Try these tips instead!
We hope you got benefit from reading it, now let’s go back to baked sausage marinara recipe. To make baked sausage marinara you only need 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Baked Sausage Marinara:
- You need 5 Italian sausages
- Take 1 red bell pepper; thick julienne
- You need 1 yellow bell pepper; thick julienne
- Take 1 yellow onion; thick julienne
- Get 2 cup Marinara sauce
- Use 1 cup Pizza cheese blend
- You need 1 pinch crushed red pepper flakes
- You need 1 pinch celery salt
- You need 1 olive oil; as needed
Steps to make Baked Sausage Marinara:
- Brown sausages slowly on both sides in a small saute pan or grill pan.
- Put a small amount of marinara in the bottom of a small saute pan or casserole dish. Layer sausages, peppers, onions, sauce and cheese. Sprinkle with celery salt and pepper flakes.
- Cover and bake at 325° for approximately 40 minutes or until thermometer reaches 155°. Bake uncovered for last ten minutes. If sausages still aren't cooked and cheese is melted, cover and finish baking.
- Serve on baguette
- Variations; Parmesan, goat cheese, jalapeños, paprika, smoked paprika, sautéed peppers/onions, red onions, shallots, pizza sauce, green bell peppers, poblano, habanero, celery, giardenera, basil, oregano, Italian seasoning, balsamic, red wine celery, garlic, fennel,
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