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Smoked Turkey Breast
Smoked Turkey Breast

Before you jump to Smoked Turkey Breast recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Healthy.

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We hope you got benefit from reading it, now let’s go back to smoked turkey breast recipe. You can have smoked turkey breast using 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to prepare Smoked Turkey Breast:
  1. You need 1 cup Honey
  2. You need 1 tbsp Ground Pepper
  3. Get 1 cup Butter
  4. Take 3 clove Garlic crushed and minced
  5. Use 3 beer
  6. Take 1 bunch Fresh Thyme cleaned and chopped
  7. Take 1 bunch Fresh Sage cleaned and chopped
Instructions to make Smoked Turkey Breast:
  1. preheat smoker to 215°F
  2. mix all ingredients except beer
  3. stuff mixture under skin of turkey breast, salt, pepper, and season salt on other surfaces of the turkey.
  4. poor beers into water pan of smoker
  5. place breast in smoker
  6. cook at 215, no basting needed, adding wood chips as necessary to keep a constant smoke, takes about 35 to 40 minutes per pound to get to 170 in the thickest part of the meat near the bones
  7. Remove breast once the internal temp reaches 170, let it rest for 30 minutes, then slice and serve.

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