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Japanese Cold Noodles
Japanese Cold Noodles

Before you jump to Japanese Cold Noodles recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit As Well As Healthy.

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We hope you got insight from reading it, now let’s go back to japanese cold noodles recipe. You can cook japanese cold noodles using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Japanese Cold Noodles:
  1. Use 160 grams Japanese fresh ramen
  2. Get 1 some fresh cucumber strips
  3. Get 1 some slices of smoked turkey breast
  4. Provide 3 tbsp deep-roasted sesame dressing
  5. You need 1 tbsp light mayonnaise
Instructions to make Japanese Cold Noodles:
  1. Boil Japanese ramen for 1 minute then drain and then soak in cold water.
  2. Wash cucumber and cut into strips and soak with ice water for crispier taste and then drain.
  3. Strips the turkey or chicken breast.
  4. In a plate, arrange ingredients in your own choice.Pour mixed mayonnaise-sesame dressing on top of the ramen. Serve.

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