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Easy & Delicious Mexican Chili con Carne
Easy & Delicious Mexican Chili con Carne

Before you jump to Easy & Delicious Mexican Chili con Carne recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

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Your mood can actually be helped by green tea. You were simply anticipating to read that in this article, weren’t you? Green tea is rich in an amino acid known as L-theanine. Studies show that this specific amino acid can actually induce brain waves. This helps sharpen your mental energy while at the same time calming your body. You knew that green tea helps you become healthier. Now you are well aware that green tea helps you to lift your moods as well!

Now you can see that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Go with these hints instead!

We hope you got insight from reading it, now let’s go back to easy & delicious mexican chili con carne recipe. You can cook easy & delicious mexican chili con carne using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy & Delicious Mexican Chili con Carne:
  1. You need 200 grams Ground meat
  2. Prepare 200 grams Kidney beans (boiled). Soy beans are also OK.
  3. Get 1 half of each Onion and Carrrot
  4. Take 1 small piece Garlic
  5. Use 1 tin Boiled tomato
  6. Get 1 bag ★ Chili seasoning mix (it's usually a little spicy)
  7. Use 1 tbsp each ★ Ketchup, Japanese Worcestershire-style sauce, soy sauce
  8. Get 1 tsp ★ Sugar
  9. Provide Seasonings to use in lieu of chili seasoning mix
  10. Provide 2 tbsp ▽ Consommé granules
  11. Use 3 tbsp ▽ Ketchup, worcestershire sauce, soy sauce
  12. Take 1 tbsp ▽ Sugar
  13. Get 2 tbsp ▽ Chili powder (adjust to your preferred level of spiciness)
  14. Get 1 Bay leaf
Steps to make Easy & Delicious Mexican Chili con Carne:
  1. These are the kidney beans and chili mix that I use (gives it a more genuine flavor but it's a little spicy). Finely chop the garlic and vegetables.
  2. Fry the garlic, onion, and carrots together until the onion becomes transparent.
  3. Add the ground meat and fry until the oil in it starts to come out. Add the kidney beans, tomatoes and bay leaves.
  4. Once all the ingredients have been added in, add in the water from the canned tomatoes plus the ★ seasonings. Cook all of the liquid off and adjust the flavor to your liking.
  5. Note: For those who don't have chili seasoning mix, add in the ▽ seasonings and boil. Check the flavors and adjust the saltiness as necessary.
  6. It's all done! Goes well with rice or drinks.
  7. Wrap in a tortilla for a more Mexican feel. Try making them yourself.
  8. I referred tofor how to make tortillas at home! - - https://cookpad.com/us/recipes/152918-soft-shells-as-tortillas-or-pita-bread

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