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Pesto pasta with mint and coriander
Pesto pasta with mint and coriander

Before you jump to Pesto pasta with mint and coriander recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us believe that comfort foods are terrible for us and that we ought to avoid them. However, if your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be perfectly nourishing and good for us to consume. There are some foods that, when you consume them, may improve your mood. When you feel a little down and are needing an emotional pick-me-up, try a few of these.

Cold water fish are excellent if you are wanting to feel happier. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all loaded with omega-3 and DHA. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain’s grey matter. It’s true: eating a tuna fish sandwich can basically help you fight depression.

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try some of these instead!

We hope you got benefit from reading it, now let’s go back to pesto pasta with mint and coriander recipe. To cook pesto pasta with mint and coriander you only need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Pesto pasta with mint and coriander:
  1. You need 3 cups cooked pasta
  2. Use 1/2 Cup coriander leaves
  3. Use 1/2 cup mint leaves
  4. Get 3-4 garlic pods
  5. Take 9-10 almonds or 1/4 cup pine peanuts
  6. You need 1 cheese cube (2-3tbspn grated cheese)
  7. You need 2-3 tbsp fresh cream
  8. Take 1/2 tsp Pepper
  9. Prepare to taste Salt
Instructions to make Pesto pasta with mint and coriander:
  1. Ingredients pic:
  2. Cook pasta as per the instructions given on the pack….drain and keep aside..
  3. Now coarse grind coriander leaves, mint leaves, almonds and garlic pods.. you can add a little cheese while grinding.. keep aside… Take a pan.. add 1-2 tbsp of oil.. add the coarse ground green paste..saute 2- 3 min..
  4. Now Add cooked pasta to it and saute.. Add salt and pepper as per requirement…saute 1-2 min..
  5. Add 2-3tbspn of fresh cream blend it well with pasta..saute for a min and serve hot.. can add some grated cheese while serving…

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