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Peas & Corn cheesy fritters
Peas & Corn cheesy fritters

Before you jump to Peas & Corn cheesy fritters recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.

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Also when you are searching for a snack to hold you over in between meals, grab a handful of nuts or seeds. One of several health benefits of these nuts and seeds will be the Omega-3 and Omega-6 that can be obtained in them. Omega-3 and also Omega-6 are called essential fatty acids and they are essential simply because your body uses these fatty acids to keep your hormone levels where they should be. One thing you may not recognize is that various hormones that you need will only be able to be developed when you have these fatty acids.

By following a few of the suggestions above you will find that you’ll be living a healthier life. The pre packaged processed foods that you can discover in any store is additionally not good for you and instead you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let’s go back to peas & corn cheesy fritters recipe. You can cook peas & corn cheesy fritters using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Peas & Corn cheesy fritters:
  1. You need 1 cup peas
  2. Use 1 cup corn
  3. Take 1/2 cup cheddar cheese
  4. Take 1 green habanero chilli
  5. You need 1 cup all purpose flour
  6. Use 3/4 cup milk
  7. Prepare 1 egg
  8. Take 1 small onion
  9. Take 2 tbsp cilantro
  10. You need to taste Salt & pepper
  11. Get Any other spice
  12. Use Oil for shallow frying
Steps to make Peas & Corn cheesy fritters:
  1. Bring some salty water to a boil and add the peas and corn and cook for about 2-3 minutes
  2. In the meantime, make the batter by adding the flour, milk and eggs. Whisk away until well combined
  3. Remove the peas and corn, drain well and add into the batter.
  4. Add onions, cheddar cheese, cilantro, chilli and salt & pepper as well as any other spice you would like to the batter
  5. Mix all ingredients well and heat oil in a pan
  6. Once oil is hot, add a tbsp of the mixture at a time. I managed to make about 4 fritters at a time in a medium pan. Feel free to make the fritters as large or small as you like
  7. Cook each side for about 2 minutes (or until its crispy and golden-brown)
  8. Serve up with an aioli or any other dipping sauce.

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