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Crab Shrimp Mushroom Corn Fritters
Crab Shrimp Mushroom Corn Fritters

Before you jump to Crab Shrimp Mushroom Corn Fritters recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy.

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Every person likes to have dessert following their meals and if you are one of those people you may want to think about some citrus fruit. Together with vitamin C, you will find that there are many other health benefits that you will find in these types of fruits. You may also want to mix a few things like orange sections, shredded coconut blended with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to crab shrimp mushroom corn fritters recipe. To make crab shrimp mushroom corn fritters you need 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crab Shrimp Mushroom Corn Fritters:
  1. Get 1 can creme corn
  2. You need 2 can Crab meat
  3. Get 1 lb shrimp
  4. Provide 1 cup green onion
  5. Use 1 cup chopped mushrooms
  6. You need 3 cup corn meal
  7. Use 2/3 cup mayo
  8. Use 2 tsp salt
  9. Take 1 tsp cayenne pepper
  10. Take 1 olive oil
Steps to make Crab Shrimp Mushroom Corn Fritters:
  1. mix all the ingredients together in large bowl adding the corn meal last.
  2. Add olive oil to a pan and fry a large patty size scoop on medium heat until golden brown on each side. Don't turn the heat up too high and keep an eye on them.
  3. when complete place on napkin to soak oil and enjoy.
  4. you might have to adjust the amount of cornmeal according to taste.

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