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Corn fritters
Corn fritters

Before you jump to Corn fritters recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

Many of us have been trained to think that comfort foods are bad and to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Soemtimes, comfort foods can be very healthy and good for us to eat. There are several foods that, when you consume them, can boost your mood. If you seem to be a little bit down and in need of an emotional pick me up, try a number of these.

Grains can be good for overcoming a terrible mood. Quinoa, barley, millet, etc are terrific at helping you be happier. These foods fill you up better and that can help improve your moods too. It’s not difficult to feel depressed when you feel famished! These grains can elevate your mood because it’s easy for your body to digest them. They are easier to digest than other foods which helps raise your blood sugar levels and that, in turn, elevates your mood.

So you see, you don’t need to eat junk food or foods that are not good for you just so to feel better! Try some of these instead!

We hope you got benefit from reading it, now let’s go back to corn fritters recipe. To cook corn fritters you only need 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Corn fritters:
  1. Prepare 1 cup Corn kernels -
  2. You need 1/4 cup Baby corns (sliced) -
  3. Prepare 1/4 cup Semolina -
  4. Get 2 tsp Rice flour -
  5. Take 2/3 Green chillies -
  6. Get Green coriander - 1 cup.chopped
  7. You need 1 tsp Fennel seeds -
  8. You need Onion - 1 small chopped
  9. Get Ginger - 1 inch grated
  10. Take Oil for deep-fry
  11. Prepare Tomato sauce or green chutney
  12. Provide to taste Salt
  13. Get Garam masala
  14. Prepare Boiled potato - 1(optional)
Steps to make Corn fritters:
  1. Boil two medium corn cobs in a pressure cooker or in a pot. drain and let them cool.
  2. Take a bowl crush corn kernels, potato & baby corns.
  3. Now add semolina, rice flour. Green.chillies chopped, grated ginger,salt,garam masala to crushed corns.
  4. Add water for consistency, mix it well… Leave for 10 mins.
  5. Heat oil in pan, make desired shapes & drop in medium hot oil & fry until golden brown.
  6. Drain on absorbent paper.
  7. Serve hot with tomato sauce or green chutney with tea :-) enjoy

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