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We hope you got benefit from reading it, now let’s go back to ripe mango fritters recipe. You can have ripe mango fritters using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Ripe mango fritters:
- Use 3 tbsp maida
- Prepare 2 tbsp corn flour
- Use 1/4 tsp turmeric powder
- Take 1 1/2 tsp +2 tsp sugar for dusting(sugar can be adjusted)
- You need 1 pinch salt
- Prepare 1/4 tsp cardamom powder
- Get 3/4 cup water less or more to make semi thick batter
- Provide आवश्यकतानुसार Oil for frying
- Prepare 1 cup mango cut into cubes
Instructions to make Ripe mango fritters:
- Cut mangoes into cubes.The mangoes taken should not be over ripe or with more fibers.ie should be fleshy one.
- For batter,take maida,cornflour,salt,sugar,turmeric powder,cardamom powder in a bowl and mix well.Add water little by little to make a semi thick consistency which coats the mango pieces well.
- Then take each mango pieces dip in batter and drop in oil when the oil is hot.Then reduce the flame to medium and cook both sides till it becomes crispy.
- Serve hot.Dust fritters with powdered sugar if you like.
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