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Before you jump to Paneer 65 recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Will Certainly Effect Your Health.
Something that some of you may already understand is that by consuming the right foods can have a massive effect on your health. One of the foods you should be avoiding is any kind of foods you get at a fast food location. These kinds of foods are loaded with bad fat and also have little or no nutritional value. That is why we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.
In addition when it comes to having a dessert soon after your meals you should think of having various citrus fruits. Together with vitamin C, you will find that there are lots of other health benefits that you will find in these types of fruits. You may also want to put together a number of things like orange sections, shredded coconut blended with a teaspoon of honey.
For those of you who want to begin living a healthier life the tips above will be able to help you do that. The pre packaged processed foods that you can get in any store is also not good for you and instead you should be cooking fresh healthy foods.
We hope you got insight from reading it, now let’s go back to paneer 65 recipe. You can cook paneer 65 using 32 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Paneer 65:
- Provide Slurry
- You need 1/4 cup curd
- Take 1/8 teaspoon haldi powder
- You need 2 drops red food colour
- You need 2 pinch salt
- Get 1 teaspoon corn starch
- Get Paneer fritters
- Prepare 400 grams paneer
- Prepare 3 tablespoons Corn starch
- Get 2 tablespoons Rice flour
- You need 1 tablespoon Plain flour/ maida
- Use Salt as per taste
- You need 2 teaspoons Red chilli powder
- Provide 1/4 teaspoon Turmeric powder
- Get 2 teaspoons Ginger garlic paste
- Take 7-8 chopped curry leaves
- Prepare Juice of 1 lemon
- Take Water 1/4 cup or as required
- Take as needed Oil for frying
- Get 65 Sauce for paneer
- Get Prepared Paneer fritters
- You need Prepared Slurry
- Take 2 tablespoons oil
- You need 1 onion roughly chopped
- Take 1 capsicum roughly chopped
- Take 1 teaspoon ginger garlic paste
- Get 2-3 broken Dry red chilli
- Take 4-6 curry leaves
- Prepare 3 tablespoons cup Red chilli sauce
- Provide 2 tablespoons tomato sauce
- Get Salt as per taste
- Prepare 1 teaspoon Black pepper
Steps to make Paneer 65:
- Mix the slurry
- Dice paneer into cubes and add to a mixing bowl.
- Add corn starch, rice and plain flour. Add chilli and turmeric powder, salt, ginger garlic paste and lemon juice.
- Add water as required and combine by rubbing paneer in the mixture, making sure to coat all the paneer cubes.
- Heat oil on medium flame. Add the paneer cubes coated in flour mixture.
- Remove once they are golden brown.
- In a pan add oil and saute ginger garlic paste, onion and capsicum.
- Add curry leaves and broken red chillies.
- Also add salt and black pepper
- Add chilli paste and mix.
- Add tomato sauce and mix well.
- Add the slurry and cook it.
- As the slurry starts to cook the colour of the sauce will change.
- Add a few drops of water if the mixture looks too thick. Add paneer fritters.
- Mix well to coat.
- Garnish with some salad. Serve hot and enjoy.
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