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Easy Just Mix Cheesecake
Easy Just Mix Cheesecake

Before you jump to Easy Just Mix Cheesecake recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Will Effect Your Health.

One thing that some of you may already recognize is that by ingesting the right foods can have a substantial effect on your health. You should also understand that there are foods that you will need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. These kinds of foods are packed with bad fat and also have almost no nutritional value. This is why we are going to be going over the foods that you should be eating that will have a beneficial effect on your health.

Every person likes to have dessert following their meals and if you are one of those men and women you may want to consider some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are additionally required for maintaining your health. You may also want to combine a few things like orange sections, shredded coconut blended with a teaspoon of honey.

By simply following a few of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly refined foods that you can find in any store is also not good for you and instead you should be cooking fresh healthy foods.

We hope you got benefit from reading it, now let’s go back to easy just mix cheesecake recipe. You can cook easy just mix cheesecake using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Easy Just Mix Cheesecake:
  1. Take 50 grams Graham crackers
  2. Take 25 grams Unsalted butter
  3. Provide 200 grams Cream cheese
  4. You need 100 grams Plain yogurt
  5. You need 30 grams Cake flour
  6. Take 2 medium Egg
  7. Use 50 grams Granulated sugar
Steps to make Easy Just Mix Cheesecake:
  1. Put graham crackers in a plastic bag, and crash with a rolling pin. When they are broken into small pieces, roll out with the rolling pin to crush it into fine powder.
  2. Add the crackers into a bowl. Then add microwaved or butter melted in a double broiler, and mix together. Pack the mixture into the cake pan by pushing with the back of a spoon.
  3. Add cream cheese into a bowl. Microwave for 30 seconds at 500W to soften. Alternatively, you can leave it at room temperature. Mix with a whisk into a cream.
  4. Add yogurt in 2 batches, and mix. Add granulated sugar and mix some more.
  5. Sift in the cake flour, and mix. Add the eggs one by one and mix some more.
  6. When everything is well blended, pour into the pan, and bake for 30 minutes at 180℃.
  7. When it's cooked, run a knife around the edges while it's hot. It makes easier to remove the cake from the pan.
  8. When it's completely cooled, place the bottom of the pan on a rice bowl or a cup, and push down the cake pan to remove the cake. Sprinkle powdered sugar if you like, and enjoy.

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