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Easy Kiss Frozen Mini Cheesecakes
Easy Kiss Frozen Mini Cheesecakes

Before you jump to Easy Kiss Frozen Mini Cheesecakes recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

A lot of us have been trained to believe that comfort foods are terrible and to be avoided. But if your comfort food is candy or junk food this is true. Other times, though, comfort foods can be completely nourishing and it’s good for you to eat them. Several foods really do raise your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try some of these.

Eggs, you might be surprised to discover, are fantastic at fighting depression. Just see to it that you do not throw out the yolk. When you want to cheer yourself up, the yolk is the most vital part of the egg. Eggs, the egg yolks particularly, are rich in B vitamins. These B vitamins are terrific for helping to improve your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Try eating a few eggs to cheer up!

See, you don’t need to stuff your face with junk food when you are wanting to feel better! Go with these hints instead!

We hope you got insight from reading it, now let’s go back to easy kiss frozen mini cheesecakes recipe. You can cook easy kiss frozen mini cheesecakes using 2 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Easy Kiss Frozen Mini Cheesecakes:
  1. Prepare 1 box Jell-O No Bake Cheesecake (plain)
  2. Use 1 packages Hershey's Kisses
Instructions to make Easy Kiss Frozen Mini Cheesecakes:
  1. Line the cups of a mini muffin pan with mini cupcake liners.
  2. Prepare graham cracker crust as directed on cheesecake box, but press the mixture into the bottoms of the mini muffin cups (that you placed the paper liners in).
  3. Place a Hershey's Kiss into each mini muffin cup.
  4. Prepare cheesecake filling as directed on package, and fill up mini muffin cups with mixture.
  5. Cover with foil or plastic wrap and freeze for at least a few hours in freezer.

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