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Cinnamon Roll French Toast Bake
Cinnamon Roll French Toast Bake

Before you jump to Cinnamon Roll French Toast Bake recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us have been conditioned to believe that comfort foods are bad and to be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods could be really nutritious and good for you. There are some foods that, when you eat them, may boost your mood. If you are feeling a little bit down and in need of an emotional pick me up, try some of these.

Make a trail mixfrom different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etcetera are all helpful for improving your mood. This is because these foods are high in magnesium, which helps to boost your production of serotonin. Serotonin is the “feel good” chemical substance that directs your brain how you feel day in and day out. The more serotonin you have, the more pleasant you are going to feel. Nuts, in addition to improving your mood, can be a super source of protein.

See, you don’t need to consume all that junk food when you are wanting to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to cinnamon roll french toast bake recipe. To cook cinnamon roll french toast bake you need 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Cinnamon Roll French Toast Bake:
  1. Prepare 2 tubes refrigerated cinnamon rolls with icing
  2. Use 4 Tbsp. butter, melted
  3. Take 6 eggs
  4. Use 1/2 cup milk
  5. Provide 2 tsp cinnamon
  6. Prepare 2 tsp vanilla
  7. Use 1 cup maple syrup
Instructions to make Cinnamon Roll French Toast Bake:
  1. Pour the butter on the bottom of a 9x13 glass baking dish.
  2. Cut each cinnamon roll into 8 pieces, and spread evenly over the butter.
  3. In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla.
  4. Pour mixture over the cinnamon rolls.
  5. Pour 1 cup of maple syrup over the mixture.
  6. Pour mixture in your 9" x 13" pan and bake at 375°F/190°C for 25 min. Top with the icing from the cinnamon rolls.

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