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Before you jump to Easy Dark Chocolate Cupcakes recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Consume Will Certainly Effect Your Health.
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We hope you got insight from reading it, now let’s go back to easy dark chocolate cupcakes recipe. You can cook easy dark chocolate cupcakes using 9 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Easy Dark Chocolate Cupcakes:
- Prepare 2 cups Semi-Sweet Chocolate Chips
- Get 1/2 cup Salted Butter
- Provide 2 tsp Vanilla Extract
- Prepare 1.5 cups Milk
- Take 1.5 cups All Purpose Flour
- Provide 1.5 tsp Baking Soda
- Take 4 Eggs
- Take 1 package Cheesecake Flavored Instant Pudding Mix
- Use 1 container Your favorite frosting (the green in the pic is just colored butter cream for St. Patty's Day)
Instructions to make Easy Dark Chocolate Cupcakes:
- Preheat oven to 350°F
- Melt chocolate chips and butter together
- Mix in vanilla, milk, flour, and baking soda
- Add eggs and whip
- Stir in pudding mix
- Pour batter into 24 cupcake liners (about 1/2 to 3/4 full)
- Bake for 20-25 minutes. Cupcakes are done when a toothpick comes out clean.
- Allow cupcakes to cool completely and then frost as desired
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