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Slow cooker queso chicken tacos
Slow cooker queso chicken tacos

Before you jump to Slow cooker queso chicken tacos recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.

A lot of us have been taught to think that comfort foods are not good and to be avoided. However, if your comfort food is candy or junk food this might be true. Other times, comfort foods can be perfectly nutritious and good for us to consume. There are a number of foods that actually can raise your moods when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, test out some of these.

Cold water fish are wonderful for eating if you are wanting to combat depression. Cold water fish including tuna, trout and wild salmon are rich in DHA and omega-3s. These are two things that truly help the grey matter in your brain run a lot better. It’s true: eating a tuna fish sandwich can seriously boost your mood.

Now you can see that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to slow cooker queso chicken tacos recipe. To cook slow cooker queso chicken tacos you need 4 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Slow cooker queso chicken tacos:
  1. Take 2 pounds boneless skinless chicken breasts
  2. You need 1 (1 oz) package taco seasoning
  3. Use 1 (10 oz) can Rotel diced tomatoes and green chiles
  4. Take 1-1/2 cups Mexican cheese dip (refrigerated or jarred)
Instructions to make Slow cooker queso chicken tacos:
  1. Place chicken in a 6-qt slow cooker. Sprinkle with taco seasoning and top with tomatoes. - Cover and cook on LOW for 4 to 6 hours. - Remove chicken from slow cooker and shred with two forks. Return chicken to slow cooker and stir in cheese dip. - Serve with tortillas or hard taco shells and favorite taco toppings.
  2. Ninja foodie/ instant pot - add all ingredients and 1 cup water cook on hi for 15-20 if using frozen chicken, if its a freezer meal cook for 30 mins. Quick release shred up the chicken add back to pot drain some of the water add in your cheese and mix,done.(pics are a freezer meal)
  4. This is the cheese I used, get a good quality its where the flavor is going to come from. I used half the jar gave it a nice kick of heat.
  5. How to make in a freezer meal, follow me on Instagram. youtu.be/DLQHvKtmZK4

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