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Before you jump to Crispy fried Chicken Drum Sticks recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Many of us have been trained to believe that comfort foods are not good and must be avoided. Often, if the comfort food is a sugary food or some other junk food, this is true. Otherwise, comfort foods can be extremely healthy and good for you. Several foods honestly do boost your mood when you eat them. When you are feeling a little down and are in need of an emotional pick-me-up, try some of these.
Eggs, believe it or not, can be truly wonderful at beating back depression. Just see to it that you do not throw away the yolk. The egg yolk is the most essential part of the egg in terms of helping raise your mood. Eggs, especially the yolks, are loaded with B vitamins. The B vitamin family can be terrific for elevating your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Consume an egg and feel happier!
So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to crispy fried chicken drum sticks recipe. You can have crispy fried chicken drum sticks using 18 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Crispy fried Chicken Drum Sticks:
- Prepare chicken leg pieces as required
- Provide soya sauce
- Provide wotyster sauce
- Take chilli sauce
- Take Vinegar
- Prepare 2 tbsp black pepper
- Take 2 tbsp red chilli flakes
- Provide 2 tbsp mustard powder
- You need 1 tbsp ggpaste
- You need Dry Mixture for frying
- Use 8 tbsp Corn flour
- Use 8 tbsp white flour
- Prepare 8 tbsp Rice flour
- Use half tsp white pepper
- Get half tsp basil leaves
- Get half tsp chilli flakes
- Take to taste salt
- Get baking powder half tsp
Instructions to make Crispy fried Chicken Drum Sticks:
- Wash drum sticks and marinate it with vinegar gg paste, salt pepper, 2 tbsp of each sauces salt and put in pot and cook in slow flame until all water dries up. mix one handfull of cornflor in a hot drum stick and keep aside let it cool. - beat one egg and mix in meat. - in seprate bowl Add all dry ingredients and mix well. - now take chicken piece coat it in dry flour mixture and coat well dip in cold water and coat again in flour you can repeat this for 3 time
- Deep fry chicken in pre heqted oil at ledium flame until golden brown. serve with coleslaw
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