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Haddock Salad (Chicken option)
Haddock Salad (Chicken option)

Before you jump to Haddock Salad (Chicken option) recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us have been taught to believe that comfort foods are bad and to be avoided. But if your comfort food is candy or junk food this might be true. Other times, comfort foods can be very healthy and good for us to consume. There are a number of foods that, when you consume them, may boost your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try some of these.

If you wish to beat depression, try eating some cold water fish. Tuna, trout, mackerel, herring and wild salmon are all rich in omega-3 fats and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It’s the truth: eating tuna fish sandwiches can really help you battle your depression.

Now you know that junk food isn’t necessarily what you need to eat when you are wanting to help your moods get better. Try these hints instead!

We hope you got insight from reading it, now let’s go back to haddock salad (chicken option) recipe. To cook haddock salad (chicken option) you only need 12 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to cook Haddock Salad (Chicken option):
  1. Provide 9 ounces boneless and skinless Haddock filets
  2. Provide 22 ounces salad mix
  3. Use 6 small tomatoes
  4. Prepare 2 cup shredded mozzarella cheese
  5. Take 8 ounces package of candied pecan and dried cranberries
  6. You need 15 ounce black olives
  7. Use 16 ounces canned Mandarin orange slices
  8. Use —- option——-
  9. Provide 2 pounds sliced boneless and skinless chicken breast
  10. Provide 1 tablespoon seasoned salt
  11. You need 1/2 teaspoon ground black pepper
  12. You need 1 teaspoon granulated garlic powder
Steps to make Haddock Salad (Chicken option):
  1. Put salad mix in a bowl add cheese
  2. Wash the tomatoes
  3. Add the berries and nuts
  4. Quarter the tomatoes and add
  5. Add the olives and orange slices.
  6. Fry the chicken and season
  7. Fry till done
  8. Get a pan hot add the Haddock
  9. Season and fry for 3 minutes season with half the seasonings
  10. Turn and season the other side with the rest of seasoned salt and pepper
  11. Add salad to a plate
  12. Add dressing I used my French Dressing of 1700's
  13. Add Haddock and dress with dressing
  14. Serve I hope you enjoy!
  15. Add chicken instead of Haddock if you are making the chicken salad

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