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Before you jump to Butter Cream Frosting recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Mostly, people have been taught to think that “comfort” foods are terrible for the body and must be avoided. Often, if your comfort food is candy or another junk food, this holds true. Other times, comfort foods can be perfectly healthy and good for us to eat. There are several foods that basically can improve your moods when you eat them. If you feel a little bit down and in need of an emotional pick me up, try a number of these.
Eggs, you may be amazed to discover, are wonderful at battling depression. You need to see to it, though, that what you make includes the yolk. The yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, specifically the egg yolks, are rich in B vitamins. These B vitamins are wonderful for helping to raise your mood. This is because they help your neural transmitters–the parts of your brain that dictate your mood–function better. Eat an egg and cheer up!
Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to butter cream frosting recipe. You can have butter cream frosting using 5 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Butter Cream Frosting:
- Use 300 g confectioner sugar
- You need 250 g margarine
- Take 2 tbsp milk
- Prepare Vanilla flavour
- Provide Colour of choice
Steps to make Butter Cream Frosting:
- Whip margarine for 2 minutes. Add confectioner sugar and mix for 10mins. Add milk and vanilla flavour.
- Share mixture and add colour of choice.
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