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Before you jump to Apple and rhubarb crumble recipe, you may want to read this short interesting healthy tips about The Meals You Select To Eat Will Certainly Effect Your Health.
When it comes to the foods that you eat, you will find that your overall health can be effected either positively or negatively. Something that you should not eat no matter what is the different foods that you will acquire at all of those take out places. These types of foods are packed with bad fat and also have little or no nutritional value. For this reason we are going to be going over the foods that you should be eating that will have a beneficial effect on your health.
Even though some of you like to have your snack foods, as opposed to reaching for the potato chips try getting some nuts. One of the health benefits of these nuts and seeds would be the Omega-3 and Omega-6 that can be present in them. Omega-3 and Omega-6 are classified as essential fatty acids and they are essential because your body uses these fatty acids to keep your hormone levels where they should be. The first thing you may not realize is that a variety of hormones that you need will only be able to be created when you have these kinds of fatty acids.
By following some of the suggestions above you will notice that you will end up living a healthier life. One thing that you need to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to apple and rhubarb crumble recipe. You can have apple and rhubarb crumble using 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Apple and rhubarb crumble:
- Use 800 g Stewed Rhubarb and apple, approx
- Prepare 1 cup plain flour
- You need 1/2 cup brown sugar
- Prepare 3/4 cup rolled oats
- Use 100 g chilled butter, chopped
- Provide 3/4 cup chopped walnuts
- Provide Icing sugar, for dusting
Instructions to make Apple and rhubarb crumble:
- Preheat oven to 180C. Combine the flour, sugar, butter and oats in a big bowl.
- Use your fingertips to rub the butter into the flour mixture until the mixture resembles fine breadcrumbs. Stir well in the walnuts.
- Spoon the stewed rhubarb and apple into a ovenproof dish. Scatter the walnut mixture evenly over the stewed rhubarb and apples. Bake in oven for 20-25 minutes or until golden.
- Dust with icing sugar. Spoon the apple crumble into serving bowls. Serve with ice-cream or custard.Done!
- Enjoy💃🏻
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