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Apple Crumble
Apple Crumble

Before you jump to Apple Crumble recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Also Healthy.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or negatively. Something that you shouldn’t eat no matter what is the varied foods that you will get at all of those fast food places. You will find that the nutrition in these varieties of is non existent and the unwanted side effects will be really bad. This is why we are going to be going over the healthy foods that you should be ingesting that will have a good effect on your health.

Now when it comes to the primary food items that you’ll have for dinner, you might want to be certain that you’re eating plenty of fish, particularly salmon, and lean protein. The fantastic thing about salmon is that as well as other nutrients it is also loaded with Omega-3. Now when you elect to have a steak for an evening meal one thing you should remember is that 3 ounces will present you with all the protein you will need for the day. So that you can minimize your fat intake you really should cut off any obvious fat before you cook the meats.

By following a few of the suggestions above you will notice that you’ll be living a healthier life. Something that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to apple crumble recipe. You can cook apple crumble using 8 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Apple Crumble:
  1. Take Main Ingredients
  2. Take 1/2 kg Apples
  3. Provide 80 grams Sugar
  4. Use 2 tsp Cinammon
  5. Provide 1 pinch salt
  6. Get 75 grams Butter (cold)
  7. Take 1 tbsp Lemon Juice (optional)
  8. Prepare 50 grams Plain Flour (or 25g Oats and 25g Flour)
Steps to make Apple Crumble:
  1. Peel apples and cut into medium size chunks.
  2. Place the apples, half of the sugar, the lemon juice, and a tablesoon of water into a small pan covered with a lid then leave to simmer on a low heat for 5/10 minutes until the apples become soft and brownish.
  3. Whilst the apples are cooking, place the remaining ingredients in a bowl cutting the butter into small cubes.
  4. Rub the butter and other ingredients with fingertips until the mix turns into crumbly balls, you can add more flour or butter depending on preference.
  5. Pour the apple mix into a small oven dish, and spread the crumble mix evenly over it.
  6. Place in oven at about 200°c and bake for roughly 30 minutes or until golden brown.
  7. Serve with custard or ice cream and enjoy!

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