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Chicken Tandoori
Chicken Tandoori

Before you jump to Chicken Tandoori recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Will Effect Your Health.

When it comes to the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. One of the foods you ought to be avoiding is any foods you get at a fast food place. The foods that you get from these fast food places are usually foods that are very unhealthy, loaded with fat and generally have little to no nutrition. Because of this we are going to be going over the food items that you should be ingesting that will have a good effect on your health.

Every person likes to have dessert after their meals and if you are one of those individuals you may want to consider some citrus fruit. Citrus fruits additionally provide you with vitamin C, along with other vitamins and also minerals that can help keep you healthy. You may also want to mix a few things like orange sections, shredded coconut combined with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to chicken tandoori recipe. You can cook chicken tandoori using 19 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Chicken Tandoori:
  1. Use 6 pieces chicken drumsticks
  2. Use 1st Marination
  3. Provide 3/4 tsp Red chilli powder
  4. Provide 1/4 tsp turmeric powder
  5. Use 1/2 tsp Salt
  6. Take 1/2 tsp lemon juice
  7. Provide 1/2 tbsp ginger garlic paste
  8. Prepare 2nd Marination
  9. Get 1 cup thick curd (filter the water out if any)
  10. Prepare 3/4 tsp red chilli powder
  11. Take 1/2 tsp cumin powder
  12. Take 1/4 tsp garam masala
  13. Provide 1/2 tsp coriander powder
  14. Use 1/4 tsp pepper powder
  15. Prepare 1/2 tsp lemon juice
  16. Take 1/2 tbsp ginger garlic paste
  17. Use 10 curry leaves finely chopped
  18. Use Salt as required
  19. Prepare 1 tsp oil
Steps to make Chicken Tandoori:
  1. Wash and pat dry drumstick pieces. Peel the skin off and make slits all over the chicken pieces
  2. Marinate with all the ingredients under 1st marination and keep it aside for 15 mins
  3. Now add all the ingredients under 2nd marination and keep it aside for at least 1 hour
  4. Preheat oven to 350F. Transfer the pieces to a baking tray lined with aluminum foil. Sprinkle oil. Bake it for 15 - 20 mins on one side and 5 - 10 mins on other side. Keep it in broil for 5 mins. (Make sure it’s not over burnt).

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