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Before you jump to Tandoori chicken masala recipe, you may want to read this short interesting healthy tips about Information on How to Improve Your Mood with Food.
Mostly, people have been trained to believe that “comfort” foods are bad for the body and must be avoided. At times, if your comfort food is basically candy or other junk foods, this can be true. Other times, however, comfort foods can be totally healthy and it’s good for you to consume them. There are a number of foods that basically can raise your moods when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.
Green tea is truly great for your mood. You were simply anticipating to read that, weren’t you? Green tea is rich in an amino acid called L-theanine. Studies have shown that this amino acid basically stimulates brain waves. This helps sharpen your mental energy while simultaneously relaxing the rest of your body. You knew that green tea helps you feel better. Now you are aware that green tea helps you to raise your moods as well!
You can see, you don’t need to eat junk food or foods that are bad for you to feel better! Try these tips instead!
We hope you got benefit from reading it, now let’s go back to tandoori chicken masala recipe. To make tandoori chicken masala you need 13 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Tandoori chicken masala:
- You need 1 kg chicken
- Take 2 tbsp Red chilly powder
- Provide Salt
- Use 1 tsp Adrak lesan paste
- You need 2 tsp Coriander powder
- You need 2 tsp Cumin powder
- Use Fenugreek leaves 1tsp
- Prepare 1/2 tsp Garam masala powder
- Provide 1 pinch Red colour
- Prepare drops Lemon juice few
- Use 3 tbsp Oil
- Take Tomatoes 2 medim size
- Use 2 tbsp Curd
Instructions to make Tandoori chicken masala:
- Take one kg chicken above ingredients and marinate it for half an hour
- Take a oil in a pan then add 3tbsp oil then add two chopped tomatoes cook until it get mushy then add chicken marinate then cook it for 20_25 minutes.
- After u get thick gravy remove it from flame a nd add lots of coriander leaves for garnishing.
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