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Before you jump to Tandoori chicken recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let’s go back to tandoori chicken recipe. You can have tandoori chicken using 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Tandoori chicken:
- You need 1 kg, chicken
- Prepare 3 tbsp, bbq masala (45 grm)
- You need 1 tbsp, lemon juice
- Prepare 3 tbsp, oil
- Prepare 1 tbsp, garlic paste
- Use 1 tesp, ginger paste
- Take 1/4 tesp, yellow food colour
- Take 1 cup, water
- Provide Burning coal, for steam
Steps to make Tandoori chicken:
- Take a bowl, add chicken, ginger garlic paste, BBQ masala
- Lemon juice and oil.
- Merinate for 3 hours.
- After 3 hrs, pour marinated chicken into the wok and cook until colour change.
- Then add 1 cup water.
- Cover with lid and cook on medium high heat until chicken gets tender. And water drained.
- Once chicken is done, take baking paper or foil paper and put on chicken with the hot burn coal and pour oil on the top and close the lid.
- After 5 minutes uncover the wok. (coal steam just for BBQ aroma)
- Tandoori chicken is ready to serve. Serve hot with tandoori naan and raita.
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