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Before you jump to Mango Panna recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.
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If you determine that your health is important to you, you should take these tips to heart. The one thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to mango panna recipe. You can have mango panna using 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Mango Panna:
- Take 2 raw mangoes
- Get 2 glasses Water
- You need 4 tablespoons Sugar
- Get 1 teaspoon Imli juice
- Prepare 1 teaspoon Black salt
- Prepare 1/2 teaspoon Roasted jeera powder
- Provide 1 teaspoon Lemon juice
- Provide Few Mint leaves
- Get 1 teaspoon chat masala
Steps to make Mango Panna:
- Peel and cut mangoes.
- Put them in a mixie jar and add sugar, Lemon juice, Imli juice, mint leaves, roasted jeera powder and black salt.
- Churn a little, open lid and add 1 glass of water.
- Now add Chat masala and blend well.
- Strain the mixture in a jar.
- Put half quantity of chilled water in glasses and fill the rest with the strained mixture. Stir and serve with ice (optional).
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