Hey everyone, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Pork spare ribs recipe here. We also have wide variety of recipes to try.

Pork spare ribs
Pork spare ribs

Before you jump to Pork spare ribs recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

A lot of us believe that comfort foods are not good for us and that we should stay away from them. At times, if your comfort food is candy or another junk food, this holds true. Other times, though, comfort foods can be totally nutritious and it’s good for you to eat them. Some foods really do elevate your mood when you eat them. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Make a few trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all good for improving your mood. This is because seeds and nuts have a lot of magnesium which raises your brain’s serotonin levels. Serotonin is known as the “feel good” chemical and it tells your brain how you should be feeling day in and day out. The more of it you have, the more pleasant you are going to feel. Not just that, nuts, specifically, are a great source of protein.

Now you realize that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to pork spare ribs recipe. To make pork spare ribs you only need 12 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Pork spare ribs:
  1. You need 1 Kg pork spare ribs
  2. You need 2 inch ginger
  3. Provide 5 Cloves garlic
  4. Use 2 medium size red onion
  5. Use Dania
  6. You need 100 g sugar
  7. Get 1/2 tea spoon red chili powder
  8. Take 1/2 teaspoon black pepper
  9. Use 125 ml light soy sauce
  10. Use 125 ml white vinegar
  11. Use 1 litre water
  12. You need cooking oil
Instructions to make Pork spare ribs:
  1. Place a large pan(if you don't have a large pan use a wide sufuria) oh high heat and add a few tablespoons of oil. Swirl this to oil every bit of the bottom of the pan.
  2. Let this heat up until it starts to make smoke then carefully place the Ribs on the pan or your sufuria with the fleshly part down (first separate each rib then cut extra fleshy parts into bite size pieces). Do not over crowd the pan.
  3. Leave these ribs sear on high heat undistributed until they get a nice brown colour on the bottom side then turn. Keep turning until all sides have acquired o rich brown colour.
  4. Now add the other pieces and immediately add in the soy sauce mixture we prepare (mix the sugar, vinegar,soy sauce, crushed ginger and garlic, black pepper, the chilli powder or fresh chillies combine this until the sugar dissolves)
  5. Proceed to add in the water and the chopped onions. if your pan is not big enough you can add half the water then as soon as it dries you add the rest. Let it boil for for about 15 min. LOWER THE HEAT TO MEDIUM LOW AND COVER.
  6. Cook this for the next one hour turning the pieces every 20 minutes. After 1 hr the pieces will be thickened completely and beautiful coats the ribs.
  7. Add the dhania mix and serve. You can serve it with ugali or just enjoy it as it us. Bon Appetite.

If you find this Pork spare ribs recipe useful please share it to your friends or family, thank you and good luck.