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All purpose flour dessert with almond milk twist
All purpose flour dessert with almond milk twist

Before you jump to All purpose flour dessert with almond milk twist recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Mostly, people have been trained to believe that “comfort” foods are terrible for the body and must be avoided. Often, if your comfort food is basically candy or other junk foods, this can be true. Soemtimes, comfort foods can be utterly nutritious and good for us to consume. There are a number of foods that, when you consume them, could better your mood. When you are feeling a little down and need an emotional boost, test out some of these.

Build a trail mix from seeds and/or nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all good for elevating your mood. This is because these foods are loaded with magnesium, which helps to raise serotonin production. Serotonin is a feel-good chemical substance that tells the brain how to feel at any given time. The more you have of it, the happier you will feel. Not just that but nuts, in particular, are a fantastic protein source.

So you see, you don’t need to stuff your face with junk food when you wish to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to all purpose flour dessert with almond milk twist recipe. To cook all purpose flour dessert with almond milk twist you need 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook All purpose flour dessert with almond milk twist:
  1. Use 4 tablespoon all purpose flour
  2. Provide 8-10 pieces almond soaked
  3. You need 5 tablespoons sugar
  4. Take 10 tablespoons water double of all purpose flour
  5. Take 5 tablespoons desi ghee or butter
Instructions to make All purpose flour dessert with almond milk twist:
  1. Start roasting all purpose flour with desi ghee at very very low flame
  2. Stir until it smells sweet
  3. Now at other side in a pan add water and sugar.make a light syrup
  4. Now blend soaked almonds and strain to make almond milk
  5. When all purpose flour turn golden and smell sweet then add sugar syrup with almond milk
  6. Wait until water soaked.serve after garnish with few almond pieces

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