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Ragi Banana Almond Milkshake
Ragi Banana Almond Milkshake

Before you jump to Ragi Banana Almond Milkshake recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Eat Will Effect Your Health.

When it comes to the foods that you eat, you will see that your overall health can be effected either positively or negatively. Its also wise to comprehend that there are foods that you will want to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. You will recognize that the nutrition in these sorts of is non existent and the negative effects will be really bad. Because of this we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.

Your main meals should also incorporate fish including salmon or lean proteins, as these will also be able to help your health. The fact that salmon is also loaded with Omega-3 is just one of the reasons why it is a good choice, but it also contains other essential nutrients you’ll need. Now when you choose to have a steak for dinner one thing you should remember is that 3 ounces will present you with all the protein you will need for the day. It’s also wise to trim off any extra fat that you find on the particular meats that you plan to eat.

For people who want to get started living a more healthy life the tips above will be able to help you do that. The pre packaged processed foods that you can find in any store is in addition not good for you and alternatively you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to ragi banana almond milkshake recipe. To cook ragi banana almond milkshake you only need 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Ragi Banana Almond Milkshake:
  1. Get 1 glass milk
  2. Use 1 tbs finger millet
  3. Use 6-7 Almonds
  4. Prepare 1 big banana
  5. Provide 2 cardamom pods
Steps to make Ragi Banana Almond Milkshake:
  1. Peel and chop banana.
  2. Peel Almond skin(which I soaked previous night)
  3. Heat 2 TBS water and add 1tbs ragi flour mix and cook. Let it cool
  4. In a jar add banana, Almonds, cardamom, cooked ragi flour and little milk, blend it into smooth paste.
  5. Add remaining milk and blend once again.

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