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Before you jump to Bacon & Parmesan Brussels! recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us believe that comfort foods are terrible for us and that we ought to stay away from them. At times, if your comfort food is candy or some other junk food, this is true. Other times, however, comfort foods can be altogether healthy and it’s good for you to eat them. There are a number of foods that, when you eat them, can improve your mood. If you feel a little bit down and you need an emotional pick me up, try several of these.
Put together several trail mix of nuts or seeds. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, and so on are all fantastic for helping to boost your mood. This is because seeds and nuts have lots of magnesium which increases your brain’s serotonin levels. Serotonin is referred to as the “feel good” chemical substance and it tells your brain how you should be feeling at all times. The more serotonin you have, the more pleasant you will feel. Not only that, nuts, specifically, are a great protein source.
As you can see, you don’t need to consume all that junk food when you wish to feel better! Try these suggestions instead!
We hope you got insight from reading it, now let’s go back to bacon & parmesan brussels! recipe. To cook bacon & parmesan brussels! you need 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Bacon & Parmesan Brussels!:
- Provide 5 strips thick cut bacon
- Take 2 tablespoons butter/ or olive oil
- Prepare 2 cups brussel sprouts - halved
- Get Salt/ pepper
- Get 4 cloves fresh garlic-minced
- Take 1/4 grated Parmesan cheese
- You need 3 tablespoons bacon fat
Steps to make Bacon & Parmesan Brussels!:
- Rinse and trim brussel sprouts. Cut in half and set to the side.
- Largely dice 5 slices of bacon and fry in a cast iron skillet. Once cooked, remove bacon from pan with slotted spoon. Pour out the bacon remaining in pain. Add 3 tablespoons of the bacon fat back into the skillet, along with butter or olive oil. Add Brussels cut side down. Once they are browned begin stirring the Brussels around. Add salt and pepper. Once they are cooked to your liking add in garlic. Toss around being careful not to burn garlic.
- Add bacon in.. Turn off the stove and as much fresh Parmesan as you like!
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