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My Mother's Apple Sausage Dressing
My Mother's Apple Sausage Dressing

Before you jump to My Mother's Apple Sausage Dressing recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

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Your mood could really be helped by green tea. You were just expecting to read that here, weren’t you? Green tea has been found to be chock-full of an amino acid referred to as L-theanine. Studies show that this particular amino acid can basically stimulate brain waves. This will better your brain’s focus while also calming the rest of your body. You probably already knew it is not difficult to be healthy when you consume green tea. Now you know that it helps you to lift your moods also!

As you can see, you don’t need to consume all that junk food when you want to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to my mother's apple sausage dressing recipe. You can cook my mother's apple sausage dressing using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare My Mother's Apple Sausage Dressing:
  1. Take Apples
  2. Provide 3 large Granny Smith Apples
  3. You need 1 tsp ground cinnamon
  4. You need 1/2 cup sugar
  5. Get Sausage
  6. Get 1 lb bulk/ pan sausage, we use OdemsTennessee Pride brand, mild
  7. Prepare Dressing
  8. Prepare 3/4 cup finely chopped onion
  9. Prepare 1/2 cup finely chopped celery
  10. Provide 2 large boiled eggs
  11. Get 2 large eggs
  12. Provide 8 oz dry weight, corn bread stuffing/dressing
  13. Provide 1 tbsp poultry seasoning
  14. Prepare 1/4 tsp ground sage
  15. Use 1 salt
  16. Provide 2 cup turkey broth, see recipe attached
Instructions to make My Mother's Apple Sausage Dressing:
  1. The night before, peel and finely dice the apples. Put into a zip lock bag add cinnamon and sugar. Shake mixing well put into refrigerator overnight.
  2. The nightbefore heat pan add sausage and brown. Refrigerate till Thanksgiving Day.
  3. Boil the eggs and peel, refrigerate till next day.
  4. Preheat oven 350° Fahrenheit
  5. Add the onions and celery to the hot broth. To give a head start cooking. - - https://cookpad.com/us/recipes/341240-turkey-broth-homemade
  6. Mix the dressing/stuffing, broth, onions celery, boiled eggs, sage, apples, sausage, poultry seasonings and salt. Taste now before you add raw eggs. Adjust seasonings then beat eggs mix everything and put into 8x8 inch pan.
  7. Bake in oven for 45-50 minutes. Let sit 10 minutes serve hope you enjoy!

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